The Restaurant

Dinner  Tuesday to Sunday   6.00 pm  –  8.45 pm

The Palm Court Restaurant is an elegant award winning restaurant serving classic flavours with a modern British influence. Our candlelit Restaurant with chandeliers, crisp white linen and fresh flowers offers an elegant setting to enjoy Chef’s creations.

The Restaurant at the Palm Court holds an AA Rosette for culinary excellence and is the place to be, to enjoy truly exceptional cuisine in Scarborough. We strive to give you an excellent, interesting and fun dining experience.

Using some of the finest suppliers in the region, we aim to create beautiful seasonal dishes cooked to perfection, to showcase what our region has to offer.  Everything is made in house from our jams and pickles, to our breads and ice cream to  ensure we have full control on everything that arrives at your table.

Most of our dishes are created in such a way as they are easily modified to cater for a range of dietary requirements, so please do not hesitate to ask your server when ordering.

All  of our meats come from Glaves butchers in Wykeham, our fish comes from ‘Dennis Crooks’ in Whitby,   and our fruit and veg comes from ‘All Seasons’ in Scarborough’s indoor market.


Luke Daniels (Head Chef)